Easter Weekend with Filipino Fusion Ramen in Soho and Kentish Town

Looking for a unique and delicious way to celebrate the Easter weekend with your friends and family? Look no further than Ramo Ramen, your go-to destination for Filipino-Japanese fusion cuisine in Kentish Town Road, Camden, and Brewer Street, Soho.

This Easter weekend, Ramo Ramen will be open and ready to serve up some of our classic dishes, as well as some exclusive Easter specials. Our dishes are perfect for groups of friends and families who want to enjoy a festive Easter lunch or dinner in a cozy and welcoming environment.

Ramo Kentish Town Dining

Ramo Kentish Town

Ramo Small Plates

Small Plates

Small Plates at Ramo Ramen Kentish Town

If you're visiting our Kentish Town branch, be sure to try some of our delicious small plates, including our best-selling Prito Pusit. This dish features fried squid topped with shichimi chilli powder and kewpie mayo. We also recommend our Pan Fried Gyoza, which is filled with vegetables and served with soy vinegar garnished with almonds and spring onion. And if you're feeling adventurous, give our Eddie Mummy Beans a try - they're made with edamame, seasoning, and chilli powder.

Ramo Soho Dining
Ramo-Octopus-Kinilaw

Small Plates at Ramo Ramen Soho

Over at our Soho branch, you won't want to miss out on our exclusive Easter small plates. Our Roasted Scallops are cooked with bagoong butter and calamansi, and are perfect for dipping with our toasted Filipino milk loaf slice made at our sister bakery, Panadera. We also recommend our Octopus Kinilaw, a braised citrus-cured octopus salad with ginger, tomatoes, peppers, chilli, samphire, and coconut milk. And don't forget to try our Crispy Glazed Ribs, two honey-glazed lamb ribs topped with sesame nori and shichimi powder with atchara.

Filipino Ramen in London

One of our specialities is our ramen dishes, which are made using traditional Japanese techniques combined with Filipino flavours. Our ramen broth is slow-cooked for hours to bring out the rich flavours of the ingredients, resulting in a hearty and satisfying bowl of ramen that will leave you craving for more.

Both our Kentish Town and Soho branches will be serving up some exclusive food in our branches this Easter weekend. If you're visiting Kentish Town, be sure to try our Lamb Tantanmen Ramen, made with a combination of lamb and beef broth, cumin mince lamb, niitamago egg, lime, menma, spring onion, pea shoots, shiitake mushroom, nori, and Tokyo noodles. Or, give our Spicy Tempura Shrimp & Clams Ramen a try - it's made with a light seafood broth, fresh prawn tempura, nori, fresh clams, enoki, roasted cherry tomatoes, padron pepper, niitamgo egg, spring onion, and Tokyo noodles.

Over in Soho, we have some exclusive ramen dishes that you won't want to miss. Our Lobster & Crab Ginataan features grilled lobster with lemon butter, a combination of chicken and crab coconut broth, menma, shiitake mushrooms, pea shoots, scallions, enoki tempura, and Tokyo noodles. And for something a little different, try our Wagyu Wonton Ramen, which features wagyu beef dumplings, Laoganma chilli oil, nori, shredded chilli, and peanut-based beef broth with Tokyo noodles.

Filipino Desserts

To end your meal on a sweet note, our Mango Peach Pie is the perfect dessert to cap off your dining experience. Made with puff pastry filled with mango and peaches dusted in cinnamon sugar and served with mango cream on the side, it's a delightful and refreshing dessert that's perfect for the season.

At Ramo Ramen, we believe that food is not just about sustenance, but also about bringing people together. That's why we put a lot of effort into creating a warm and inviting atmosphere that's perfect for friends and family to gather and enjoy great food and drinks.


Easter Lunch and Dinner in London

Ramo Dining Soho
Ramo Soho Dining

With our two locations in Kentish Town and Soho, Ramo Ramen is easily accessible to anyone looking for a great dining experience. Whether you're in the mood for ramen, small plates, or main dishes, we have something on our menu that will surely satisfy your cravings.

Ramo Soho Easter 2023 Opening Hours
Ramo Soho Easter 2023 Opening Hours

The Easter weekend is the perfect time to gather with friends and family over a delicious meal, and at Ramo Ramen, we're excited to be a part of that celebration. With our exclusive Easter offerings and our wide range of dishes, there's something for everyone at Ramo Ramen. So come and join us this Easter weekend for a dining experience that's sure to delight your taste buds!

 
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